Low Carb Shrimp Thai Green Curry

Name: Low Carb Shrimp Thai Green Curry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Cuisine: indian
Ingredients: Coconut Milk; Jumbo Shrimp by Publix; Green Beans; Spinach; Ginger; Green Chilli Peppers by Delicias; Shallots; Garlic; Coconut Oil; Ground Cumin by Tone's; Lemon Grass (citronella), Raw; Vegetable Stock Pot by Knorr; Cilantro; Lime Juice Raw; Salt; Black Pepper

379 ratings

Prepare Time 15 minutes

Cook Time 20 minutes

How to make Low Carb Shrimp Thai Green Curry

Grate the ginger, peel the garlic and finely slice the lemongrass, chilli and the shallot. Add to the food processor along with the cumin and the juice and zest of half a lime. Season with salt and pepper to taste.
Pulse the ingredients together until finely chopped, then add ½ tablespoon of coconut oil. Pulse continuously to form a thick paste, scraping the sides of the blender down as you go – this may take 5 minutes of so.
Heat the remaining coconut oil in a large saucepan over a low/medium heat. Add the curry paste and cook gently for 4-5 minutes until fragrant.
Add the coconut milk and the stock to the pan and stir to combine. Bring to a boil and simmer for 4-5 minutes.
Add the green beans and simmer for 2-3 minutes until tender.
Add the shrimp and spinach and cook for a further 3-4 minutes or until the prawns are piping hot and cooked through and the spinach has wilted.
Garnish with chopped cilantro to serve.

Ingredients of Low Carb Shrimp Thai Green Curry

Ingredient	Quantity
1. Coconut Milk	14 ounce
2. Jumbo Shrimp by Publix	4 ounce
3. Green Beans	3 ounce
4. Spinach	2 cup
5. Ginger	1 tablespoon
6. Green Chilli Peppers by Delicias	1 ounce
7. Shallots	1 tbsp, chopped
8. Garlic	1 clove
9. Coconut Oil	1 tablespoon
10. Ground Cumin by Tone's	1 tsp
11. Lemon Grass (citronella), Raw	1 tbsp
12. Vegetable Stock Pot by Knorr	¾ cup
13. Cilantro	½ cup
14. Lime Juice Raw	½ lime yields
15. Salt	¼ teaspoon
16. Black Pepper	⅕ tsp

Low Carb Shrimp Thai Green Curry nutrients

caloriesKCal: 423.833 totalCarbs: 13.267 diabetesCarbsADA: 13.267 netCarbs: 8.933 diabetesCarbs: 8.933 fiber: 4.333 sugar: 5.743 sugarAlcohols: 0 protein: 12.83 fat: 37.5 monousatFat: 1.617 polyunsatFat: 0.5 saturatedFat: 32.093 cholesterol: 71.153 vitaminA: 114.73 vitaminC: 17.12 vitaminD: 0 vitaminE: 0.807 vitaminK: 109.37 vitaminB1: 0.083 vitaminB2: 0.073 vitaminB3: 1.427 vitaminB6: 0.153 vitaminB12: 0 potassium: 569.26 magnesium: 75.233 calcium: 76.74 iron: 4.973 zinc: 1.143 copper: 0.42 phosphorus: 160.433 sodium: 577.073 selenium: 8.8 folate: 73.99 choline: 20.053

Frequently Asked Questions

Author Emily Williams

Low Carb Shrimp Thai Green Curry

Frequently Asked Questions

Related Recipes

Keto Pork Stuffing

Low Carb Chicken and Scallops w Crispy Zoodles

Keto Turkey Meatballs With Tomato Dipping Sauce

Keto Chorizo And Manchego Fat Bombs