Low Carb Blueberry Pancakes

Name: Low Carb Blueberry Pancakes
Prep time: 12 min
Cook time: 20 min
Total time: 32 min
Yield: 4
Cuisine: keto
Ingredients: Coconut Flour; Almond Flour; Baking Soda; The Ultimate Icing Sugar Replacement by Swerve; Coarse Kosher Salt by Morton; Raw Egg; Sour Cream; Original Coconut Milk Unsweetened By Silk; Vanilla Extract; Blueberries

478 ratings

Prepare Time 12 minutes

Cook Time 20 minutes

Ingredients of Low Carb Blueberry Pancakes

Ingredient	Quantity
1. Coconut Flour	¼ cup
2. Almond Flour	1 cup
3. Baking Soda	½ teaspoon
4. The Ultimate Icing Sugar Replacement by Swerve	2 tablespoon
5. Coarse Kosher Salt by Morton	⅛ tsp
6. Raw Egg	3 large
7. Sour Cream	¼ cup
8. Original Coconut Milk Unsweetened By Silk	½ cup
9. Vanilla Extract	1 teaspoon
10. Blueberries	½ cup

Low Carb Blueberry Pancakes nutrients

caloriesKCal: 299.663 caloriesKJ: 1253.791 totalCarbs: 18.003 diabetesCarbsADA: 15.013 netCarbs: 7.43 diabetesCarbs: 9.726 fiber: 5.981 starch: 1.246 sugar: 4.749 addedSugar: 0 sugarAlcohols: 4.592 protein: 12.071 fat: 22.464 transFat: 0.132 monousatFat: 11.134 polyunsatFat: 4.06 omega3Fat: 0.051 omega6Fat: 4.01 saturatedFat: 5.247 cholesterol: 148.357 vitaminA: 92.737 vitaminC: 1.924 vitaminD: 1.37 vitaminE: 7.302 vitaminK: 3.905 vitaminB1: 0.093 vitaminB2: 0.532 vitaminB3: 1.134 vitaminB5: 0.773 vitaminB6: 0.115 vitaminB12: 0.816 potassium: 324.184 magnesium: 86.073 calcium: 140.281 iron: 1.597 zinc: 1.621 copper: 0.353 phosphorus: 223.098 sodium: 290.84 selenium: 14.294 folate: 31.857 choline: 129.779 alcohol: 0.373 caffeine: 0 gluten: 0 manganese: 0.801 conjugatedLinoleicAcid: 0.019 phyticAcid: 333.259 xylitol: 0 isomalt: 0 sorbitol: 0 maltitol: 0 lactitol: 0 erythritol: 0 pinitol: 0 inositol: 0.092 mannitol: 0

Frequently Asked Questions

Author David Brown

Low Carb Blueberry Pancakes

Frequently Asked Questions

Related Recipes

Mini Funfetti Vanilla Pancakes

Keto Ube Cupcakes

Keto Crab Cakes

Low Carb Potato Pancakes